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Carp like it spicy. There is something magical about black pepper and it is already effective as a flavor enhancer when used in small quantities in a mix. Black Pepper Oil is also a well-known successful product.
The piperine in black pepper promotes the production of digestive enzymes, which helps food to be digested better. The effect is only achieved after structural intake of black pepper. Two substances in black pepper, namely piperine and chromium, have anti-inflammatory properties.

Dosage up to 2.5% (Max 25 grams per kilo)

Analytical File Parts / Analytical File Parts / Analysis: 
Moisture content max: 13.00%, Sodium content*: 20 mg, Total protein content: 10.39 grams, Vegetable protein: 10.39 grams, Total fat content: 3.26 grams, Total carbohydrate content: 64.00 grams, Dietary fiber: 25.30 grams Energy value: 377 kCal/ 1583 kJ
(These values ​​are calculated per 100 grams of product)

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5,500 KG

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€ 70,00
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About us

Based on our Passion, we trade ingredients, boilies and related products for hobby fishing based on our passion. We are happy to supply young people and customers who do their own preparation and plan in time. We do not aim to supply everyone. At Bas we are not turnover-oriented, higher turnover does not give us more or better fish.

Contact

BasBoilieShop
Smirnoffstraat 1
7903 AZ HOOGEVEEN

All prices are exclusive of VAT -

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